Hybrid Brocolii
BATIAN F1 Hybrid Sweet pepper
| Crop Remark: | Long production cycle plant with excellent production of both green and red blocky fruits |
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| Cultivation: | Ideal for greenhouse,under shade net and also for outdoor production |
| Growing Region: | Suitable for medium low altitudes |
| Seed rate/ acre: | 120 gm |
| Approx.seeds/gm: | 120 seeds |
| Spacing: | 60 × 45 cm |
| Growth Habit: | Indeterminate variety |
| Maturity: | Harvesting starts 70 – 90 days from transplanting |
| Fruit Shape: | Has blocky shaped fruits |
| Fruit Weight: | 150 – 200 gm |
| Yield Potential | 60 – 70 tons/acre |
| Disease resistance / Tolerance: | TOBAMO viruses, Pepper Mild Mottle Virus, Potato Virus Y, Bacterial Spot (race 1-2), Tomato Mosaic Virus |
| Intermediate Resistance: | Pepper mild mottle virus |
| Available pack sizes: | Kadogo (10seeds), 2.5g, 5 g, 10 g, 25 g, 50 g, 100 g, 250 g |
| Usage: | Use raw slices or diced peppers to add color and flavor to vegetable platters and salads or to garnish casseroles and soups |
| Health Benefits: | Contain antioxidants that may reduce inflammation, decrease cancer risk and protect cholesterol and fats from oxidative damage (1 , 2 , 3) |
Hybrid Hot Pepper LONG SLENDER F1
| Crop remark: | Fruits are medium long (9-10cm), medium thick, dark green, glossy, and medium pungent with a weight of 7g and diameter 1.3cm. |
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| Growing areas: | Low to high attitudes |
| Seed rate/ acre: | 120 g |
| Approx seed per gram: | 120 seeds |
| Spacing: | 60 x 45 cm |
| Plant traits: | Smooth slender / Green – Red fruits on maturity |
| Maturity: | 65 days after transplanting |
| Fruit size: | Fruits are medium long (9-10 cm), medium thick with a diameter of 1.3 cm |
| Average fruit weight: | 7 g |
| Pungency: | Medium pungent |
| Yield Potential: | 20 – 25 tons / acre |
| Disease resistance / Tolerance: | TOBAMO Virus, Tomato Mosaic Virus, Bacterial Wilt and Bacterial spots |
| Available pack sizes: | Kadogo (2 g), 5 g, 10 g, 25 g, 50 g, 100 g, 250 g |
| Usage: | Used as spice in variety of foods and drinks. Used as a local anesthetic in cream and lotion |
| Health Benefits: | Excellent source of Vitamins C & B, contains significant amount of Iron, Thiamin, Niacin, Magnesium and Riblflavin. Has prevetive and therapeutic properties for many ailments |
| Available pack sizes: | Kadogo (2 g), 5 g, 10 g, 25 g, 50 g, 100 g, 250 g |